One of our recent favorite restaurants in Paris is Clamato. I’d add it to my Top 8 Places to Eat in Paris if you like fresh seafood and fish! We went last summer and loved it so much it was one of our first stops this year. It’s a small plates seafood and shellfish place by Bertrand Grébaut of Septime. Plates run 7-20 euros. The decor is understated yet warm including a brick bar with high stools. Wines are non-sulfite made by small producers and available for sale across the street at Septime Cave – a popular bar for drinks & nibbles. It’s a no reservations place. Arrive early, sevenish, to get a seat. We had dinner a couple weeks ago on a Wednesday night and got right in shortly after 7pm but by 7:45pm there was a 30 minute wait. The pictures are from our visit last summer in 2014! Our favorite dish last summer were the pouce pieds (aka barnacles). Something I’d never imagine could be good and they were delicious. Texture-wise they reminded me of clams or squid. I’ll post pictures from our most recent trip soon!

POUCE PIEDS DES GLENANS

OUR VIEW FROM THE BAR

RAW OYSTERS & CLAMS

TRUITE SAUVAGE DE L’ADOUR/CONCOMBRE

SARDINE/AUBERGINE/CEDRAT

RISOTTO/GAMBERO ROSSO

COUTEAUX XL AU BEURRE D’HERBES